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SPICY SAUSAGE, SQUASH and WHITE BEAN SOUP

Spicy Sausage, Squash and White Bean Soup - Recipes For Divine Living

This recipes is adapted from one of my favorite recipe books. It's called "The Perfect Recipe for Losing Weight and Eating Great" by Pam Anderson.

INGREDIENTS:

1 tbsp olive oil
1 onion, chopped
2 cloves garlic, chopped
1/2 tsp red pepper flakes
1/2 tsp dried sage
1/2 tsp Italian seasoning
12 oz turkey sausage, fully cooked, sliced into bite size rounds
1 quart chicken broth
1 can petite diced tomatoes
8 oz butternut or other winter squash, peeled, seeded, medium dice (about 1 1/2 cups)
8 oz broccoli rabe, chopped or just chopped broccoli
2 cans white beans, drained

Saute onion, pepper flakes, sage and Italian seasoning in olive oil until golden brown. Add sausage and garlic; cook 3-4 minutes more. Add remaining ingredients; bring to a boil; reduce heat and simmer, partially covered, until vegetables are tender, about 20 minutes. Turn off heat; cover and let stand to allow flavors to blend, about 5 minutes. Adjust seasonings if needed. Serve.

Jalapeno Corn Muffins - Recipes For Divine Living

This soup is great served with Jalapeno Corn Muffins. These muffins are very moist with just a hint of sweetness and heat which pairs nicely with the soup. Or, if your not into the cornbread make the Mini Pumpkin Muffins with Orange Glaze. They go great with any soup, or anything----anytime! I usually always have some in the freezer.

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