KILLER BROWNIES

They're delicious enough to serve on their own, but by all means, feel free to bump it up with a scoop of vanilla ice cream and caramel drizzle. YUM!

Now, anytime I want a quick dessert, that's a breeze to throw together and packs that wow factor,,,,this is my go to recipe!

For lots more delicious dessert ideas go to Desserts.

For more recipes with step-by-step instructions and photos, visit my blog at www.recipesfordivineliving.blogspot.com

Killer Brownies

INGREDIENTS:

• 8 oz. unsweetened chocolate
• 1/2 cup plus 3 tbsp butter
• 2 cup sugar
• 4 lg eggs
• 1 tsp vanilla
• 1 cup flour
• 1/4 tsp salt
• 2 cups semisweet chocolate chips
• 1 1/2 cup walnuts, chopped and toasted

Heat oven to 350*

Melt chocolate and butter, 3 minutes on high, in the microwave. Stir until melted and smooth. Whisk in sugar; then whisk in eggs and vanilla. Stir in flour and salt. Fold in chocolate chips and walnuts.

Pour into a tinfoil lined and greased 11x9 pan; bake for 25-30 minutes or until center is just set. I usually start checking mine about 5 minutes early. Do not over cook. Remove and peel off foil. Makes 24.

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