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KATHERINE HEPBURN BROWNIES

This recipe for Katherine Hepburn Brownies is without a doubt one of my favorites for the simple fact that they're really good and really easy to make. The standard rules I usually always follow with brownies is: mix them by hand and make sure to NEVER OVERCOOK them.

INGREDIENTS:

  • 1 stick butter
  • 2 squares unsweetened chocolate
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1/4 cup all-purpose flour
  • 1 cup chopped walnuts (optional)

Heat over to 325* Melt butter and chocolate and set aside.

In a mixing bowl whisk together eggs, sugar, salt and vanilla. Stir in flour, chocolate and nuts.

Pour into a greased 8" square baking dish and bake for 35-40 minutes. DO NOT OVERBAKE!

Enjoy alone or with someone, lol, just kidding. Enjoy plain or top with ice cream and a drizzle of chocolate or caramel sauce.


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Killer Brownies

Decadent and Delicious!


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