Chocolate Chocolate Chunk Cookies

Anyway, they have a great crisp crust with almost a brownie like consistency in the middle.

Very Yummy!


INGREDIENTS:

• 1 c. butter, room temp.
• 3/4 c. sugar
• 3/4 c. brown sugar
• 2 xl eggs
• 2 tsp vanilla
• 2 c. plus 2 tbsp flour
• 3/4 c. cocoa
• 1 tsp soda
• 1/2 tsp salt
• 1 pkg chocolate chunks

Preheat oven to 350*.

Cream butter and sugar. Beat in eggs 1 at a time. Stir in vanilla. Mix together dry ingredients (I like to use a whisk) and stir into butter mixture. Don't overmix. Fold in chocolate chunks.

Drop by rounded tablespoons onto a cookie sheet (a silpat works great) and bake for 10 to 12 minutes.

I like my cookies chewy so the middle is not completely set when I take them out to cool. I also make them a little on the large size so I gently press on them to flatten slightly before cooking.

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